Buy Refined Corn Oil online

Wholesale Corn Oil

A high smoke point and pleasant taste make Corn Oil ideal for frying, baking and all-round cooking.

Being odourless, it is also suitable for salad dressings and margarine. The removal of free fatty acids from crude corn oil gives it superb resistance to smoking or discoloration.

Obtained from corn kernels, Corn Oil offers high levels of poly-unsaturates.

Buy Corn Oil Online

Buy Corn Oil Online

Buy Corn Oil Online high smoke point and pleasant taste make Corn Oil ideal for frying, baking and all-round cooking.

Being odourless, it is also suitable for salad dressings and margarine. The removal of free fatty acids from crude corn oil gives it superb resistance to smoking or discoloration.

Obtained from corn kernels, Corn Oil offers high levels of poly-unsaturates.

   Transparence: Clear,transparence

   Colour: Y<25, R<2.5

   Moisture &volatility:<0.1%

   Impurity: <0.05%

   non-Saponification<1.5%

   Acidity: <0.5 mgkoh/g

   Smoke point >218

   peroxide value<10

   aflatoxinbl<5ug/kg

   carbonyl meq/kg<10

   heat test:No educt,the colour of oil shouldn’t become deeper

 

 

 

 PRODUCT SPECIFICATIONS CRUDE CORN OIL

 

CHEMICAL SPECIFICATIONS
Parameters
   Moisture and impurities < 0,05%
   Free fatty acids 3,0%
   Refraction Index 0,4719 – 1,4740 at 25°C
   Iodine Value 120 – 144
   Saponification number 187/192
   Peroxide 2,0 micromole/kg
   Flash Point 121°C

PRODUCT SPECIFICATIONS REFINED CORN OIL

 

CHEMICAL SPECIFICATIONS
Parameters
   Specific Gravity at 25°C 0,915 – 0,922
   Refractive Index at 25°C 1,47 – 1,474
   Iodine Number 103 – 128
   Free Fatty Acid < 0,1%
   Moisture 0,0% Max
   Appearance Clear and Bright
   Odor and Flavour Odorless and Bland

 

Product: Corn Oil
Type: Refined
Refined type: Fractionated
Grade: AAA 
Colour: Yellow, red
Use: Cooking etc
Certifications: ISO, HACCP

 

Specifications
Free fatty acids: 2.0 mL of 0.02 N NaOH
Peroxide Value (P.V): 1.7
Acid Value (KOH)  (mg/g): 0.14
Smoke Point (°C): 215 min
Cold Test (0°C, 5.5 hours): Clear
Insoluble Impurities(%): 0.02
Arsenic (mg/Kg): 0.05 Max
Aflatoxin B1 (μg/kg): 5 Max
Lead (mg/Kg): 0.01
Residue of Solvent (mg/Kg): none
Impurity: 0.05% max
Moisture: 0.05% max
Volatile matter: 0.05% max
Unsaponifiable matter: 28 max
Iodine Value (100g): 107-135
Benzoapyrene: Not-detected
Cold test: Clear

 

 

 

 

1. Products Information

Type: Corn Oil
Processing Type Refined
Use: Cooking
Packaging Bulk, Plastic Bottle
Place of Origin: Netherlands
Certification ISO,ISSO, HACCP
Volume 1.2.3.5.10 liters

Physical properties

1. Appearance: No residue at 40 deg. C
2. Cold test: Min.48 hours at 0 deg. C
3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch
4. Refractive index:1.465-1.475 at 40 deg. C
5. Density:0.91-0.92 g/cm3 at 20 deg. C
6. Volatile matter: Max.0.07 % at 105 deg. C
7. Taste : Excellent
8. Odor : None – not sensed

Chemical specifications

1. %free fatty acids (ffa): Max 0.1
2. % ash (*): Max.0.05
3. Saponification value:190.32 koh/g. Of oil
4. Iodine value:134.13 (wijs-hanus method)
5. Peroxide:0.2 meq/KG. Of oil
6. % soap:0.0005
7. % unsaponifiable matter: Max.0.12
8. Impurities: None
9. % saturated fat(-ty acids):8-12
10. % unsaturated fat(-ty acids):87-91
11. Feeding energy:900kcal
12. Iron : < 0.02 mg/lt
13. Fatty acid composition :
C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3
C18:2 :59.2 C20:0 :0.27 C18:3 :0.25

Nutrition Facts in 100 gram:
Energy: 860 kcal / 3535 kjoule
Total Fats: 100 g
Polyunsaturated Fats: 57 g
Monounsaturated Fats: 30 g
Saturated Fats: 13 g
Trans Fat: 0 g
Protein: 0 g
Carbohydrate: 0 g
Sodium: 0 g
Cholesterol: 0 g

Buy Corn Oil Online
Buy Corn Oil Online

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